Cara membuat Cumi Sambal Ijo ala chef juna

         Resep masakan Cara membuat Cumi Sambal Ijo

The ingredients include

• 500 gr squid
• salt / flavoring to taste
• 1 tsp sugar
• onions to taste, sliced
• 2 diced tomatoes
• a squeeze of lime juice

Ground spices

• 12-15 red onions
• 1 garlic clove
• 2 ounces of green chilies

Langkah-langkah

• Clean the squid then wash, cut into pieces, pour lime juice and salt. Let stand 5 minutes then rinse, fry the squid briefly, drain.
• Grind the ground spices then add salt, lemon juice.
• Heat the oil, it must be hot over low heat, add the onions and tomato pieces, stir well.
• When it's wilted, add the squid and chili grind. Give sugar and stir until well blended.
• Taraaaa.....? Dishes ready to be served for your family

  

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